Spice Cake

You don't need cold weather to enjoy warm spices! Perfect for any holiday gathering or even just a night by the fire. While absolutely delicious by itself, you can also have yours topped with powdered sugar or a delicious vanilla drizzle.

Servings: 12 - 18

Please place orders for specialty cakes at least 7 days in advance. For short notice orders, please email freeandclearbakery@gmail.com to check for availability first.

INGREDIENTS:

Spice Cake: tapioca flour, white rice flour, xanthan gum, salt, vegan sugar, vegan brown sugar, vegan butter (palm fruit, palm kernel, canola oil, olive oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), baking soda, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), cinnamon, nutmeg, ginger, cloves, applesauce (apples), potato starch, psyllium husk, vanilla extract (vanilla bean extractives in water, alcohol), vinegar, water

Vanilla Buttercream Frosting (optional): vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (color)), vegan powdered cane sugar (powdered cane sugar, cornstarch), vanilla extract (vanilla bean extractives in water, alcohol), water

Vanilla Cream Cheese Frosting (optional): vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (color)), vegan powdered cane sugar (powdered cane sugar, cornstarch), vanilla extract (vanilla bean extractives in water, alcohol), water, fresh organic lemon juice, vinegar