Easter DIY Sugar Cookie Decorating Kit

Each Easter DIY Sugar Cookie Decorating Kit comes with 12 delicious sugar cookies, 4 piping bags of vanilla buttercream frosting (white, pink, blue, and yellow), and 3 containers of sprinkles. All you have to do is cut the tips off of the bags and you're ready to decorate and enjoy!

Each kit is perfect for 2-4 decorators.

*All orders for Easter must be placed no later than 11:59pm on Wednesday, April 1st*

All Easter desserts can only be picked up during the time frames listed below - if you need to change your pick up window after completing your purchase, please email freeandclearbakery@gmail.com. No delivery is available.

Sugar Cookie Ingredients: tapioca flour, white rice flour, xanthan gum, vanilla extract (vanilla bean extractives in water, alcohol), vegan granulated cane sugar, vegan powdered cane sugar (powdered cane sugar, cornstarch), salt, vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (color)), water

Buttercream Frosting Ingredients: vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (color)), vegan powdered cane sugar (powdered cane sugar, cornstarch), vanilla extract (vanilla bean extractives in water, alcohol), water

Pink Coloring: red radish, water, citric acid, cultured corn glucose

Yellow Coloring: turmeric, water, cultured corn glucose

Blue Coloring: water, plant based propanediol, spirulina

Rainbow Sprinkles Ingredients: cane sugar, cornstarch, expeller pressed palm oil, expeller pressed palm kernel oil, sunflower lecithin, natural flavor, spirulina extract, turmeric extract, red cabbage juice extract, beet juice extract, annatto extract, carnauba wax

Green Sprinkles:

White Sanding Sugar: