Turkey Gravy

Want your turkey to have a little something extra? This rich and creamy turkey gravy is the perfect match! Each container comes with about 2 cups of gravy.

Servings: 4 - 8

Keep refrigerated or frozen until reheating (directions below).

Can be frozen as-is. If frozen, let thaw in the refrigerator overnight, and reheat using directions below. 

Reheating:

- Stove Top: Pour into saucepan or pot, and heat on medium for 5-10 minutes until hot and steaming, stirring frequently.

- Microwave: Transfer to microwave safe dish, and microwave for 1-3 minutes or until hot and steaming, stirring halfway.

Store leftovers in airtight container for 2-3 days in refrigerator, or up to 3 weeks in freezer.

INGREDIENTS:

turkey stock (organic turkey stock, organic turkey flavoring, sea salt), vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (color)), tapioca flour, black pepper, salt