DIY Sugar Cookie Decorating Kit Ingredients

Sugar Cookie Ingredients:

tapioca flour, white rice flour, xanthan gum, pure vanilla extract (vanilla bean extractives in water, alcohol), vegan granulated cane sugar, vegan powdered cane sugar (powdered cane sugar, cornstarch), salt, vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (color)), water

Buttercream Frosting Ingredients:

vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (color)), vegan powdered cane sugar (powdered cane sugar, cornstarch), pure vanilla extract (vanilla bean extractives in water, alcohol), water

Frosting Color Ingredients:

Red and Pink: red radish, water, citric acid, cultured corn glucose

Sprinkle Ingredients:

Pink and White Sprinkles: glucose, sugar, corn starch, rice, maltodextrin, modified starch, cocoa butter substitute, arabic gum, corn syrup, magnesium stearate, vanilla essence, carnauba wax, colours (cochineal, curcumin, beet red, spirulina blue, carotene, annatto)

White Sanding Sugar: sugar, confectioner’s glaze, carnauba wax